Monthly Archives: January 2013

Dinner-Date Pairings For A Baltimore Valentine’s Day

Source: Baltimore Eats

Valentine’s Day is on the horizon. Whether you love getting chocolates and being all mushy with your sweetheart or you hate the commercialization of love and frown at all the little pink Cupids, you’ve gotta do something with your significant other. And while we here at Baltimore Eats are obviously in favor of going out to dinner (it’s one of our favorite things in the world!), we thought we’d suggest a few off-the-beaten path Valentine’s Day dates that are more than just a candlelit dinner. But don’t get us wrong: we’ve paired the dates with restaurant suggestions so you’ll have ...

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Q and A with Blake Smith of Bagby Restaurant Group

Source: Baltimore Eats

1.       Bagby Restaurant Group started with Bagby Pizza Co and has expanded rapidly in the last few years. What niche do you see your restaurants filling in the Baltimore area?

From the beginning of Bagby Pizza Co., our goal has been to serve exceptional food from quality ingredients and provide inviting, warm atmospheres where people feel comfortable to share food with their friends and family. Bagby Pizza Co. obviously is a more casual spot and has been growing in popularity with families with kids.

With TEN TEN American Bistro, we wanted to blend excellent food with semi-casual dining. We ...

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Baltimore Restaurants That Won’t Make You Break Your Healthy New Year’s Resolutions

Source: Baltimore Eats

So, your New Year’s resolution is to lose ten pounds. Or eat healthier. Or drink more juice. Or go vegan. Or eat more vegetables. Or to eat less processed food. If you’re making moves towards a healthier lifestyle in 2013, that doesn’t mean you need to stay at home and cook all your meals yourself. Oh no! Baltimore has many eateries for the health-minded. Read on to find out where you can eat out without feeling guilty about your resolution. 

 

Liquid Earth is one of your best bets for clean eating. This Fells Point spot sells both raw food ...

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End of The Year Baltimore Food News

Source: Baltimore Eats

I’m starting a new feature here on Baltimore Eats, where I round up some of the latest and greatest news relating to food in Charm City. This, the very first edition, will finish off 2012 and launch us into 2013 with a bang. 

 

-Did you know that Rep. Richard F. Colburn, of the Eastern Shore, is going to introduce a bill into the Maryland Senate proposing that a soft shell crab sandwich be named the state sandwich of Maryland? I think a crabcake sandwich would be a more obvious choice, but Colburn says, “The soft-crab is more unique to Maryland. ...

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