New whiskey gives taste of Atlanta distillery’s evolution

Source: Atlanta Journal Constitution

ASW’s Ameireaganach/Photo credit: ASW Distillery


Editor’s Note: This week, Angela Hansberger joins The Atlanta Journal-Constitution team of contributing food and dining writers. Hansberger will cover the Atlanta bar scene, and focus on developments in the world of spirits and cocktails. A freelance writer based in Atlanta, Hansberger has written about food, drink and culture for a variety of national and local publications, including Creative Loafing, Audubon Magazine, Tales of the Cocktail, Simply Buckhead Magazine, 17 South, Eater and Table8.

The labels on ASW Distillery’s whiskey bottles depict a bit of the team’s entrepreneurial spirit. But none tells the tale quite ...

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