Next to an East Cobb gas station, Marietta Donuts serves up fresh yeast doughnuts and apple fritters

Source: Atlanta Magazine

An assortment from Marietta DonutsPhotograph by Lia Picard Two years ago Sokcheat Heng, the owner of Marietta Donuts, left Battambang, Cambodia for Boston with hopes of becoming a successful entrepreneur in the U.S. He had owned a home supply business in Cambodia but liked doughnuts and knew that his friends in Atlanta could help him learn how to make them. While living in Boston he met his girlfriend and business partner, Sophal Chhim, and together they packed up and moved to East Cobb. Friends had scouted out a storefront adjacent to a Shell gas station at the busy intersection of ...

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