Tag Archives: Atlas

Where to eat on Christmas Eve and Christmas Day in Atlanta 2017

Source: Atlanta Magazine

Time to get festive with family and friends! If you don’t want to cook for Christmas or are just looking for a fun pre-holiday meal out, here’s where you can dine in Atlanta. Christmas Eve Eve (December 23) The General Muir For the second year in a row, the General Muir will serve a Chinese-inspired menu on December 22 and 23. For $35, diners can enjoy a potato scallion pancake, beef and broccoli, General Tso’s chicken, Carolina Gold rice, and almond cookies, as well as hot tea. Reservations required. 1540 Avenue Place, 678-927-9131 Christmas Eve and Christmas Day C&S Seafood ...

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Late Night

Source: Atlanta Magazine

@coolatlanta L.A. native Sarah Spear loves ATL, and combs the city to suss out its coolest shops, restaurants, and activities.Photograph by Josh Meister Roasted Cauliflower Edgar’s Proof & Provision If you’ve ever woken up hung over, your lips still rimmed with Dorito dust, then think of Proof & Provision’s roasted rainbow cauliflower as a less regrettable bar nosh. Served until midnight on weekends with a dipping sauce made from melted pepper jack cheese, heavy cream, paprika, and roasted jalapeños, it’s a healthy(ish) take on chips and queso. $4, 659 Peachtree Street, 404-897-5045 The “Stack” Marcel Ford Fry’s steakhouse has come to ...

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The Tavern at Atlas opens today

Source: Atlanta Magazine

Small plates at the Tavern at Atlas Aria and Canoe founder Gerry Klaskala opened Atlas (in partnership with the Tavistock Group) in the St. Regis Atlanta in early 2015. It quickly gained notoriety for its renowned art collection, but recently decided to make some changes. Starting today, its redesigned library and bar will offer a new menu and a more casual dining experience. Those sections of the restaurant even have a new name: the Tavern at Atlas. 24-hour cast-iron seared steak Open daily at 4 p.m., the Tavern at Atlas will serve small plates and cocktails. Atlas executive chef Christopher ...

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The Tavern at Atlas opens today

Source: Atlanta Magazine

Small plates at the Tavern at Atlas Aria and Canoe founder Gerry Klaskala opened Atlas (in partnership with the Tavistock Group) in the St. Regis Atlanta in early 2015. It quickly gained notoriety for its renowned art collection, but recently decided to make some changes. Starting today, its redesigned library and bar will offer a new menu and a more casual dining experience. Those sections of the restaurant even have a new name: the Tavern at Atlas. 24-hour cast-iron seared steak Open daily at 4 p.m., the Tavern at Atlas will serve small plates and cocktails. Atlas executive chef Christopher ...

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Where to eat and what to do on Valentine’s Day in Atlanta

Source: Atlanta Magazine

Dinner and a movie is so last year. Take advantage of these Valentine’s Day specials–and special activities–around Atlanta. Atkins Park Family Night Atkins Park is hosting a SPARK family night with Valentine’s Day cookie decorating from 5 p.m. to 9 p.m. Wednesday, February 8. Participation is free. 794 North Highland Avenue Northeast, 404-876-7249. Atlantic Station Sweethart Skate Dine at Meehan’s, Rosa Mexicano, Chick-a-Biddy, California Pizza Kitchen, Atlantic Grill or the Pig & the Pearl on February 14 and receive two complimentary sweetheart skate passes (while supplies last) with the purchase of any two entrées. Atlas Special Menu Check out the recently ...

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Where to eat and what to do on Valentine’s Day in Atlanta

Source: Atlanta Magazine

Dinner and a movie is so last year. Take advantage of these Valentine’s Day specials–and special activities–around Atlanta. Atkins Park Family Night Atkins Park is hosting a SPARK family night with Valentine’s Day cookie decorating from 5 p.m. to 9 p.m. Wednesday, February 8. Participation is free. 794 North Highland Avenue Northeast, 404-876-7249. Atlantic Station Sweethart Skate Dine at Meehan’s, Rosa Mexicano, Chick-a-Biddy, California Pizza Kitchen, Atlantic Grill or the Pig & the Pearl on February 14 and receive two complimentary sweetheart skate passes (while supplies last) with the purchase of any two entrées. Atlas Special Menu Check out the recently ...

Read full article >>

Where to eat and what to do on Valentine’s Day in Atlanta

Source: Atlanta Magazine

Dinner and a movie is so last year. Take advantage of these Valentine’s Day specials–and special activities–around Atlanta. Atkins Park Family Night Atkins Park is hosting a SPARK family night with Valentine’s Day cookie decorating from 5 p.m. to 9 p.m. Wednesday, February 8. Participation is free. 794 North Highland Avenue Northeast, 404-876-7249. Atlantic Station Sweethart Skate Dine at Meehan’s, Rosa Mexicano, Chick-a-Biddy, California Pizza Kitchen, Atlantic Grill or the Pig & the Pearl on February 14 and receive two complimentary sweetheart skate passes (while supplies last) with the purchase of any two entrées. Atlas Special Menu Check out the recently ...

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The 11 Most Anticipated Restaurants of 2017

Source: Atlanta Magazine

Start making plans for a busy year of eating! Here are the eleven most anticipated restaurants of 2017. Ama Angus Brown and Nhan Le opened 8Arm off the Atlanta BeltLine to much acclaim in 2016. This year, we’re looking forward to their seafood spot, Ama, opening in Paris on Ponce (also on the BeltLine). Expect crudo, oysters, pasta, and more. (Editor’s note: Brown passed away unexpectedly on January 4. No word yet on how this will affect plans for Ama.) Barleygarden Kitchen and Craft Bar Hop City’s first restaurant will open at Avalon in Alpharetta in April, bringing with it an ...

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The 11 Most Anticipated Restaurants of 2017

Source: Atlanta Magazine

Start making plans for a busy year of eating! Here are the eleven most anticipated restaurants of 2017. Ama Angus Brown and Nhan Le opened 8Arm off the Atlanta BeltLine to much acclaim in 2016. This year, we’re looking forward to their seafood spot, Ama, opening in Paris on Ponce (also on the BeltLine). Expect crudo, oysters, pasta, and more. Barleygarden Kitchen and Craft Bar Hop City’s first restaurant will open at Avalon in Alpharetta in April, bringing with it an outdoor beergarden and a rooftop bar. Given Hop City’s background, it should come as no surprise that Barleygarden will offer ...

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The 11 Most Anticipated Restaurants of 2017

Source: Atlanta Magazine

Start making plans for a busy year of eating! Here are the eleven most anticipated restaurants of 2017. Ama Angus Brown and Nhan Le opened 8Arm off the Atlanta BeltLine to much acclaim in 2016. This year, we’re looking forward to their seafood spot, Ama, opening in Paris on Ponce (also on the BeltLine). Expect crudo, oysters, pasta, and more. (Editor’s note: Brown passed away unexpectedly on January 4. No word yet on how this will affect plans for Ama.) Barleygarden Kitchen and Craft Bar Hop City’s first restaurant will open at Avalon in Alpharetta in April, bringing with it an ...

Read full article >>

Where to Eat on Christmas Eve and Christmas in Atlanta

Source: Atlanta Magazine

If you love to eat but don’t like to step foot in the kitchen, these 25 restaurants are for you. Grab your Santa hat and get ready to feast. Christmas Eve Eve (aka December 23) The General Muir Closed December 24-25, chef Todd Ginsberg and the General Muir team are hosting a special holiday dinner on December 23. The menu include shitake mushroom and wonton chicken soup, potato scallion pancake, beef and broccoli, General Tso’s chicken, and sliced oranges with almond cookies. The cost is $35. 1540 Avenue Place, 678-927-9131 Christmas Eve Alon’s Bakery & Market Prefer to host at ...

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Where to Eat on Christmas Eve and Christmas in Atlanta

Source: Atlanta Magazine

If you love to eat but don’t like to step foot in the kitchen, these 25 restaurants are for you. Grab your Santa hat and get ready to feast. Christmas Eve Eve (aka December 23) The General Muir Closed December 24-25, chef Todd Ginsberg and the General Muir team are hosting a special holiday dinner on December 23. The menu include shitake mushroom and wonton chicken soup, potato scallion pancake, beef and broccoli, General Tso’s chicken, and sliced oranges with almond cookies. The cost is $35. 1540 Avenue Place, 678-927-9131 Christmas Eve Alon’s Bakery & Market Prefer to host at ...

Read full article >>

Where to Eat on Christmas Eve and Christmas in Atlanta

Source: Atlanta Magazine

If you love to eat but don’t like to step foot in the kitchen, these 25 restaurants are for you. Grab your Santa hat and get ready to feast. Christmas Eve Eve (aka December 23) The General Muir Closed December 24-25, chef Todd Ginsberg and the General Muir team are hosting a special holiday dinner on December 23. The menu include shitake mushroom and wonton chicken soup, potato scallion pancake, beef and broccoli, General Tso’s chicken, and sliced oranges with almond cookies. The cost is $35. 1540 Avenue Place, 678-927-9131 Christmas Eve Alon’s Bakery & Market Prefer to host at ...

Read full article >>

Where to Eat on Christmas Eve and Christmas in Atlanta

Source: Atlanta Magazine

If you love to eat but don’t like to step foot in the kitchen, these 25 restaurants are for you. Grab your Santa hat and get ready to feast. Christmas Eve Eve (aka December 23) The General Muir Closed December 24-25, chef Todd Ginsberg and the General Muir team are hosting a special holiday dinner on December 23. The menu include shitake mushroom and wonton chicken soup, potato scallion pancake, beef and broccoli, General Tso’s chicken, and sliced oranges with almond cookies. The cost is $35. 1540 Avenue Place, 678-927-9131 Christmas Eve Alon’s Bakery & Market Prefer to host at ...

Read full article >>

Where to Eat on Christmas Eve and Christmas in Atlanta

Source: Atlanta Magazine

If you love to eat but don’t like to step foot in the kitchen, these 25 restaurants are for you. Grab your Santa hat and get ready to feast. Christmas Eve Eve (aka December 23) The General Muir Closed December 24-25, chef Todd Ginsberg and the General Muir team are hosting a special holiday dinner on December 23. The menu include shitake mushroom and wonton chicken soup, potato scallion pancake, beef and broccoli, General Tso’s chicken, and sliced oranges with almond cookies. The cost is $35. 1540 Avenue Place, 678-927-9131 Christmas Eve Alon’s Bakery & Market Prefer to host at ...

Read full article >>

Where to Eat on Christmas Eve and Christmas in Atlanta

Source: Atlanta Magazine

If you love to eat but don’t like to step foot in the kitchen, these 25 restaurants are for you. Grab your Santa hat and get ready to feast. Christmas Eve Eve (aka December 23) The General Muir Closed December 24-25, chef Todd Ginsberg and the General Muir team are hosting a special holiday dinner on December 23. The menu include shitake mushroom and wonton chicken soup, potato scallion pancake, beef and broccoli, General Tso’s chicken, and sliced oranges with almond cookies. The cost is $35. 1540 Avenue Place, 678-927-9131 Christmas Eve Alon’s Bakery & Market Prefer to host at ...

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Commentary: When it comes to dining, Atlanta should look inward

Source: Atlanta Magazine

Our critic Corby Kummer departs this monthIllustration by Marina Muun “The thing I love about Atlanta is it’s 45 minutes from the South,” my pal Kim Severson, the New York Times food writer, said as she drove us around Atlanta one spring day almost three years ago. My spouse had been offered a job at the Centers for Disease Control, but he had little sense of the city. I didn’t know much beyond Watershed, my touchstone for Southern food, whose history I had long studied and loved. As a restaurant critic in Boston and writer for many national publications, I’d ...

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Commentary: When it comes to dining, Atlanta should look inward

Source: Atlanta Magazine

Our critic Corby Kummer departs this monthIllustration by Marina Muun “The thing I love about Atlanta is it’s 45 minutes from the South,” my pal Kim Severson, the New York Times food writer, said as she drove us around Atlanta one spring day almost three years ago. My spouse had been offered a job at the Centers for Disease Control, but he had little sense of the city. I didn’t know much beyond Watershed, my touchstone for Southern food, whose history I had long studied and loved. As a restaurant critic in Boston and writer for many national publications, I’d ...

Read full article >>

Commentary: When it comes to dining, Atlanta should look inward

Source: Atlanta Magazine

Our critic Corby Kummer departs this monthIllustration by Marina Muun “The thing I love about Atlanta is it’s 45 minutes from the South,” my pal Kim Severson, the New York Times food writer, said as she drove us around Atlanta one spring day almost three years ago. My spouse had been offered a job at the Centers for Disease Control, but he had little sense of the city. I didn’t know much beyond Watershed, my touchstone for Southern food, whose history I had long studied and loved. As a restaurant critic in Boston and writer for many national publications, I’d ...

Read full article >>

Commentary: When it comes to dining, Atlanta should look inward

Source: Atlanta Magazine

Our critic Corby Kummer departs this monthIllustration by Marina Muun “The thing I love about Atlanta is it’s 45 minutes from the South,” my pal Kim Severson, the New York Times food writer, said as she drove us around Atlanta one spring day almost three years ago. My spouse had been offered a job at the Centers for Disease Control, but he had little sense of the city. I didn’t know much beyond Watershed, my touchstone for Southern food, whose history I had long studied and loved. As a restaurant critic in Boston and writer for many national publications, I’d ...

Read full article >>

3 Atlanta sommeliers tell you what wine to serve for Thanksgiving

Source: Atlanta Journal Constitution

It’s hard to believe 2016 is coming to a close. What a long, strange trip it’s been. This Thanksgiving we’ll sit down at our respective tables to take stock in what we’re thankful for surrounded by family, friends and friends who might as well be family. Whether your meal skews traditional with turkey and stuffing or gives a nod to America’s incredible cultural diversity, wine pairs perfectly with gratefulness.

We sat down with Eric Crane, sommelier and director of training and business development for Empire Distributors, Melissa Davis, beverage director for One Midtown Kitchen and Caleb Hopkins, sommelier and wine ...

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Where to eat on Thanksgiving in Atlanta this year (and get turkey to go)

Source: Atlanta Magazine

For many, it’s their biggest meal of the year. Where will you eat on Thanksgiving Day? Check out these top-notch options. Atlas Served from 4 p.m. to 9 p.m., Atlas’s three-course prix fixe Thanksgiving dinner costs $70 and may include items like crown-roasted turkey breast with herb-roasted sunchokes, mushroom and leek dressing, and truffled pan gravy. The St. Regis Atlanta, 88 West Paces Ferry Road, 404.600.6471 Lobby Bar and Bistro Enjoy a family-style feast from 11:30 a.m. to 6 p.m. The menu includes garlic butter green beans, charred honey ginger carrots, sage and thyme roasted turkey, and pineapple upside-down bread pudding. ...

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Where to eat on Thanksgiving in Atlanta this year (and get turkey to go)

Source: Atlanta Magazine

For many, it’s their biggest meal of the year. Where will you eat on Thanksgiving Day? Check out these top-notch options. Atlas Served from 4 p.m. to 9 p.m. in the restaurant’s recently renovated dining room, Atlas’s three-course prix fixe Thanksgiving dinner costs $70 and may include items like crown-roasted turkey breast with herb-roasted sunchokes, mushroom and leek dressing, and truffled pan gravy. The St. Regis Atlanta, 88 West Paces Ferry Road, 404.600.6471 Lobby Bar and Bistro Enjoy a family-style feast from 11:30 a.m. to 6 p.m. The menu includes garlic butter green beans, charred honey ginger carrots, sage and thyme ...

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Where to eat on Thanksgiving in Atlanta this year (and get turkey to go)

Source: Atlanta Magazine

For many, it’s their biggest meal of the year. Where will you eat on Thanksgiving Day? Check out these top-notch options. Atlas Served from 4 p.m. to 9 p.m., Atlas’s three-course prix fixe Thanksgiving dinner costs $70 and may include items like crown-roasted turkey breast with herb-roasted sunchokes, mushroom and leek dressing, and truffled pan gravy. The St. Regis Atlanta, 88 West Paces Ferry Road, 404.600.6471 Lobby Bar and Bistro Enjoy a family-style feast from 11:30 a.m. to 6 p.m. The menu includes garlic butter green beans, charred honey ginger carrots, sage and thyme roasted turkey, and pineapple upside-down bread pudding. ...

Read full article >>