Tag Archives: Relocation of Business

Off the Menu: Belly, a Korean Take on Pork, Opens in Williamsburg, Brooklyn

Source: NY Times Food

Tatsuya Sekiguchi of Sushi Yasuda branches out, chefs on the move, and other restaurant news.

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Off the Menu: With Roots in Shanghai, Little Alley Opens in Murray Hill

Source: NY Times Food

Plans for a Cipriani-run complex on the Far West Side, Littleneck opens a branch in Williamsburg, Brooklyn, and other restaurant news.

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Los Angeles Restaurant Scene Is on the Move and Mixing It Up

Source: NY Times Food

Few cities are showing as much change as this one, with chefs seeking out cheaper neighborhoods and forging new blends of immigrant cuisines.

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Eleven Madison Park Plans a Makeover and a Summer Pop-Up

Source: NY Times Food

The top-rated Manhattan restaurant will close for three months of renovation and open a more casual version in the Hamptons.

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The Same, Only Different: Designing a New Union Square Cafe

Source: NY Times Food

The designer David Rockwell and the restaurateur Danny Meyer have set out, carefully and at times exhaustively, to re-create a classic.

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The Same, Only Different: Designing a New Union Square Cafe

Source: NY Times Food

The designer David Rockwell and the restaurateur Danny Meyer have set out, carefully and at times exhaustively, to re-create a classic.

Read full article >>

Four Seasons Restaurant Is Headed for New Space on Park Ave.

Source: NY Times Food

The restaurant, which opened in 1959 on Park Avenue and East 52nd Street, will close in July and move to a new, redesigned space at 280 Park Avenue in late 2017.

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Sriracha Factory Irritates Some California Noses, but Entices Politicians

Source: NY Times Food

The pungent aroma of chiles has set off a dispute in Irwindale, Calif., where officials are considering whether to declare the hot sauce plant a public nuisance.

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